Frozen waffles make such a yummy and easy breakfast (or snack!), but a lot of the whole-grain varieties have a cardboardy taste (sorry, at least in my opinion!). But, I finally found a brand that tastes great!
I recently discovered De Wafelbakkers frozen waffles. The "made from scratch" waffles are made with oat bran and spelt, high in fiber and rich in B-vitamins (love that!).
Best part: They taste amazing, especially when topped with sliced bananas and drizzled with a little maple syrup. I found them at Whole Foods, but you can buy them elsewhere too.
Are you a frozen waffle kind of gal? What's your fave variety?
P.S. Here's how to tell if you've got a bad egg. Plus, emmer, know what it is? And, yummy idea: breakfast taquitos.
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